Crow & Gate Pub
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Salads
Chef salad
Caesar salad 
Crab or Shrimp Caesar salad 
Garden salad with house dressing 

 Soups & Sandwiches
Soup of the day
Boston clam chowder 
Oyster stew
Shrimp, roast beef, ham or egg sandwich

 Pub plates
(All pub plates are served with mixed green salad, potato salad and a dinner roll)


Fresh Pan fried oysters
        -Locally harvested by Timothy oysters, served with house tarter
         sauce


Crab cake plate 
        -Made with real crab meat, served with house crab dip

Beef dip and salads 
        -Fresh bun and beef sliced onsite with french au jus


Bratwurst pub plate
        -Two butcher made sausage, served with local aged cheddar


Steak & Mushroom or Chicken Veggie pie 
        -Baked fresh daily these pies are a treat


Scotch egg pub plate
        -Hard boiled egg wrapped in sausage meat breaded and baked


Farmers pub plate
        -Cold cut of ham, half scotch egg and pork pie


Stilton & Leek quiche
       -Made daily onsite while quantities last


Cheddar Ploughman  
       -Large bun, pickled onion, grapes, house chutney switch to stilton or have both!


Open 7 days a week


Pub Menu 11am - 10pm


Dinner Specials 5:30pm - 9pm


Weekly Dinner Specials
 Monday - Crow and Gate Burger
 Tuesday - Crow and Gate Burger
 Wednesday - Roast beef and yorkshire pudding
 Thursday - Lamb Roast - Seafood Bouillabaisse 
 Friday - Steak & Stout - Chicken Tandoori
 Saturday - Roast beef and yorkshire pudding
 Sunday - Seafood casserole - Pork Schnitzel

 Every lunch 11-4 House Steak & Kidney pie

 Desserts
 Fresh Strawberry pie (seasonal)
 Chocolate Bailey’s cheese cake 
 Bread pudding with brandy sauce
 Pecan pie
 Trifle